the dining club
The Dining Club is free to join and open to everyone who loves good food. Offering a unique dining experience, The Dining Club celebrates the Pavilion's arts programme by combining quality entertainment with fine dining.
Indulge in an evening of fine wines, modern global cuisine and special guest performances.
NEXT EVENT:
Saturday 28th January 2012
Andy Warhol Exhibition Tour & Dining Evening
Tour at 7.00pm & Dining at 7.30pm / Tour at 7.30pm & Dining at 8.00pm
Combining exceptional fine food with an exclusive guided tour of the Warhol Is Here exhibition by DLWP Curator, David Rhodes.
Two courses £28.50
Three courses £32.50
Downloadable menu
On Arrival
Chef’s canape selection
To Start
Minestrone soup with a garlic crouton and basil oil V
Pigeon terrine with a blackberry compote
Double baked crab with chilli soufflé
Roasted bell pepper stuffed with saffron couscous V
For Mains
Venison Wellington with crispy leek risotto & cep emulsion
Chargrilled brill fillet with lentils & broad bean fricassee
Chicken leg stuffed with figs poached in a white wine broth
Spinach pancake stuffed with leek & wild mushroom topped with home smoked halloumi with shavings of truffle V
To Finish
Quadruple chocolate cheesecake
Blueberry mess in filo pastry with a frozen pear coulis
Cheese selection
Coffee & Mints
To make a booking for this special event, contact the Restaurant on 01424 229 119 or eat@dlwp.com
Past Events
The previous Andy Warhol Exhibition Tour & Dining Evening was a huge success, selling out faster than any other event as part of The Dining Club.
The Valentine's Evening was also incredibly popular, with incurable romantics being treated to a host of culinary treats.
The Antony Gormley Evening saw visitors enjoy an exclusive guided tour of Antony Gormley's Critical Mass on the rooftop, and for the Antiques Evening members were joined by host of BBC's Antiques Road Trip, James Braxton, who entertained with a fascinating after-dinner talk. This was followed by an auction of a Wadsworth mural limited edition print (originally painted on the wall of the Pavilion's Restaurant upon its opening in 1935).
The Tuscan Evening proved popular, transporting members to Tuscany with a traditional menu and tantalising evening of wine tastings by Hallgarten Druitt.
The Alfresco Evening shook things up with pre-dinner cocktails and an opportunity to enjoy the exhibition after-hours.
Why not become a member of The Dining Club today? To join, simply send your name, email and contact number to diningclub@dlwp.com.
De La Warr Pavilion Members receive information about The Dining Club as a benefit of their membership. Join today and support us.
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