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We use local, fresh & tasty ingredients in all our dishes. There’s something for everyone.

Summer brings delicious new flavours to our lunch menu. We offer vegetarian, vegan and gluten free dishes and bakes, all freshly prepared from locally sourced ingredients.

Served 12-3pm every day.

We change our specials board daily depending on what gets caught at sea or what vegetables are in the ground. Be sure to take a look.
See our board for today’s seasonal specials.

Download menu here

Lunch Classics

Slates and small appetites

  • Vegan slate
    Beetroot falafel, tempura cauliflower, marinated vegetables, crudites,  flatbreads, pimento hummus
    V, VE £15
  • Butcher’s slate
    Cold meats (parma ham, salami, chorize) red pepper hummus, breads, olives, marinated vegetables, pickled onions £15
  • Today’s soup £6
    See specials board
Homemade Sandwiches

Freshly made to order & served with a dressed salad garnish

  • Chicken
    Ciabatta, chargrilled chicken, mozzarella, pesto mayo, chips £10
  • Ham
    Honey roast ham, soft boiled egg, piccalilli, farmhouse bread £8.50
  • Cheese
    Double Gloucester, red onion, tomato, DLWP chutney, farmhouse bread V £7.50
  • Smoked Salmon
    Dill cream cheese, watercress, farmhouse bread £9.50
Favourites
  • DLWP Burger
    Beef tomato, iceberg, spicy relish, rainbow slaw, chunky chips £12
  • Welsh Rarebit
    Celeriac & grape slaw, toasted walnuts V £10.50
  • Local fish & chips
    Local catch, chunky chips, tartare sauce, pea fritter £14
  • Pea and asparagus orzo
    Parmesan crackling, lemon, pea cress V £11
  • Pizza
    Chorizo, salami & parma ham £9
    Ricotta, spinach & mushroom £9
  • Freekeh salad
    Charred green veg, pomegranate and mint dressing, sprouting cress V, VE, £10
Children’s meals
  • Kids burger
    Tomato, iceberg, relish, slaw, chunky chips £7
  • Kids fish & chips
    Local catch, chunky chips, tartare sauce £8
  • Kids pasta
    Pasta shells, tomato sauce, parmesan V £7
  • Kids chicken
    Nuggets, chunky chips £7

All served with a glass of fruit juice or babyccino. Followed by a jelly squeeze.

Sides
  • Rosemary polenta chips with aioli V, GF £5
  • Handcut chips with aioli V, GF £4.50
  • Garlic ciabatta with cheese V £6
Desserts
  • Sundae by the sea
    Our own raspberry ripple, cookie and cream, vanilla bean, ice creams, chocolate fudge, honeycomb pieces, raspberry sauce V £7
  • Chocolate brownie
    White chocolate ice cream, raspberry sauce V, GF £6