We’ve gone a bit beer crazy, local beers in fact.

A couple of weeks ago, some of the Café Bar & Kitchen staff headed down to The Three Legs Brewing Co. to learn more about the brewing process.

We sell the best in local beer and have been serving Three Legs for the past few months.

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Everything comes down to taste

What you may not know, is that this beer is brewed on a local farm only 30 minutes away from DLWP in Broad Oak by Sam and Ben.   Four huge tanks are used to brew the beer, using locally grown ingredients with a range of hops and malts. All are unfiltered, unpasteurised and bottled on site for the best untouched flavours.  For this brewery, everything comes down to taste, even the vintage barrels that their drinks are stored in add to the flavour.


When you are next in the Café Bar, don’t be afraid to ask any of the bar staff for their own personal recommendation – each bottle has something different to offer and we  were happy to try the full range!  This included the “Dark” (4.5%) and the lighter “Wheat Beer” (4.7%), but if the team had to pick a favourite, it was a tie between the classic “English IPA” (5.5%) and the “Pale” (3.7%), both made with fresh locally grown hops and sold in the DLWP Café Bar every day!

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The following Friday  we went back to take some photos of the cosy brewery in full swing, and of course,  taste some more. Sam and Ben were there to serve their beer and a range of wines to a full house. The boys are behind the bar every Thursday, Friday and Saturday  so be sure to pop in and say hello and try some of their fabulous beers and wines straight from the source!.

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Check out their website & social media




Posted by Laura Sayers on Monday 12 December 2016